Cranberry Sauce

Cranberry Sauce

  My youngest son originally made this cranberry sauce in preschool and brought home a jar for Thanksgiving dinner. Ever since then, we’ve cooked this heavenly sauce, making it a part of our tradition. It’s much tastier than canned cranberry sauce and takes less...
Classic Thanksgiving Stuffing

Classic Thanksgiving Stuffing

  This is my grandmother’s recipe and my gold standard for Thanksgiving stuffing. It is a tradition to make this in our house each year, whether we’re with family or friends.  1 cup butter 2-3 cans cream of mushroom soup 1 loaf of bread in cubes (or 2 packages of...
Pecan Pie Bars

Pecan Pie Bars

  These little bars are sinfully delicious! They do require 2 steps, to make the crust and then the topping, but it’s easy and totally worth it.  Ingredients: Crust: 2/3 cup confectioner’s sugar2 cups all-purpose flour1 cup butter, softened Topping: 12...
Sweet Potato Whip

Sweet Potato Whip

  Sweet potatoes don’t need much to enhance their naturally sweet flavor. In this recipe we use a little maple syrup and butter to bring out a rich, delicious flavor. Serves 8  Ingredients: 6 sweet potatoes ¼ cup maple syrup ¼ cup melted butter ½ teaspoon salt...
Cauliflower Gratin

Cauliflower Gratin

  This is a delicious savory side dish that requires just a few ingredients. The blend of parmesan, butter and roasted cauliflower make this an incredible, healthy comfort food. Ingredients: 1 head of cauliflower 1 cup Parmesan cheese, grated 2 – 3 tablespoons...
Witch’s Brew Halloween Punch

Witch’s Brew Halloween Punch

  Using just 3 ingredients you can whip up a punch that your little ghosts and goblins will love.  Feel free to substitute the color or flavor of the sherbet.  Serves: 1 generous bowl of punch  Ingredients: 4 cups of ginger ale2 cups pineapple juice 3 cups orange...