by Caryn Antonini | May 10, 2021 | Caryn's Recipes
This is a quick, easy and delicious meal that can be prepped in minutes and even made ahead of time for busy weeknights. Ingredients: 3-4 cups grated Monterey Jack cheese 2 cups green chile enchilada sauce 1 can diced green chiles (4 oz) 1 cup of sour cream ...
by Caryn Antonini | May 5, 2021 | Caryn's Recipes
A hint of citrus takes these simple cookies to another level! They are so easy to make and perfect for any occasion. Because the dough is refrigerated before baking, you can make the dough ahead of time and bake as needed. Ingredients: ½ cup butter ½ cup sugar...
by Caryn Antonini | Apr 12, 2021 | Caryn's Recipes
This is one of my favorite dishes as it’s very simple to make and yields incredible flavor. You can omit the cashews and even add another diced vegetable such broccoli with great results! You may use a wok, a large skillet or large sauce pan. You may serve with...
by Caryn Antonini | Mar 24, 2021 | Caryn's Recipes
This is what happens when a pavlova meets a key lime pie in the freezer! This delicious dessert is simple, refreshing and out of this world delicious! Ingredients: 1 cup whipping cream3 small Key limes, juiced1 egg yolk3 teaspoons sugar2 cups meringues, broken...
by Caryn Antonini | Mar 9, 2021 | Caryn's Recipes
Because these traditional meatballs – polpette – are bite size, they complement the tagliatelle well and don’t overpower the dish. There are a few steps involved but the process is easy, and the result is well worth the extra effort. Ingredients: 1 lb...
