by Caryn Antonini | Jan 19, 2021 | Caryn's Recipes
These authentic Mexican tacos require a few steps, but the process is simple and worth the effort! The pork tenderloin makes for a tasty, tender filling combined with the sautéed onions and fresh cilantro. Makes 10 tacos Ingredients: 1 lb pork tenderloin 2...
by Caryn Antonini | Jan 11, 2021 | Caryn's Recipes
This is one of my favorite recipes that I learned from my Italian cousin in Milan. One evening she made this dish, and I begged her for the recipe. It’s an authentic Italian dish, using just a few ingredients to create an incredible flavor. Ingredients for...
by Caryn Antonini | Jan 7, 2021 | Caryn's Recipes
I first tasted this delicious warm beverage years ago in Munich at a Christmas Market. It’s a traditional winter drink that originated in the 2nd century when Romans drank it to protect themselves against the cold winter. The drink was introduced throughout...
by Caryn Antonini | Jan 7, 2021 | Caryn's Recipes
This is a hearty soup with a little kick, perfect for cooler weather. This can easily be made in under 20 minutes with just a few ingredients. Ingredients: 2 strips of bacon, diced 1 medium onion, diced 2 garlic cloves, minced 1 cup chicken broth ¼ cup picante...
by Caryn Antonini | Jan 5, 2021 | Caryn's Recipes
INGREDIENTS: 1 ½ cups all-purpose flour 3 ½ teaspoons baking powder ¼ cup sugar ½ teaspoon salt 1 ¼ cups whole milk 1 egg 3 tablespoons melted butter In a large bowl, mix the dry ingredients. In a small bowl whisk together the egg and the milk and then add to...
by Caryn Antonini | Dec 20, 2020 | Caryn's Recipes
This classic Swiss meringue frosting is simple and quick! Using just a few ingredients, you can whip up a delicious topping that pairs really well with a light sponge or angel food cake. Ingredients: 1 cup sugar¼ teaspoon salt½ teaspoon cream of tartar2 egg...
